United Shellfish Company is the exclusive Mid-Atlantic distributor of Ipswich Shellfish Group proprietary select premium brands. From our own line of select premium products and beyond, we proudly offer the most extensive brand and product selection in the region. Committed to purity, integrity and exceptional taste, we work diligently with domestic and global suppliers to secure the finest seafood for our customers. Our seafood is so fresh you can almost smell the salt air and feel the ocean spray!
Ipswich Shellfish Group Brand Seafood Lines are known for:
Product Quality
Guaranteed Consistency
Year-round Availability
Shrimp
Shell On Shrimp
- U/8 White
- U/10 White/Brown
- U/12 White/Brown
- U/12 Mexican
- U/15 White/Brown
- U/15 Mexican
- U/15 Pink
- U/15 Tigers
- 16/20 White/Brown
- 16/20 Mexican
- 16/20 Pink
- 16/20 Tigers
- 21/25 White/Brown
- 21/25 Mexican
- 21/25 Pink
- 21/25 Tigers
- 26/30 White/Brown
- 26/30 Mexican
- 26/30 Pink
- 26-30 Tigers
- 31/35 White/Brown
- 31/35 Mexican
- 31/35 Pink
- 31/40 Tigers
- 36/40 White/Brown
- 36/40 Mexican
- 36/40 Pink
- 40/50 White/Brown
- 40/50 Mexican
- 40/50 Pink
- 50/60 White/Brown
- 50/60 Pink
- 60/70 White/Brown
- 60/70 Pink
Peeled Shrimp (Blocks)
- 21/25 (p&d)
- 26/30 (p&d)
- 31/35 (p&d)
- 40/50 (pud)
- 50/60 (pud)
- 60/70 (pud)
- 70/90 (pud)
- 90/110 (pud)
- 110/130 (pud)
- 130/150 (pud)
- 150/200 (pud)
- 150/Up (pud)
Raw IQF P&D Shrimp
- U/12 Tail On
- U/15 Tail On
- 16/20 Tail On
- 21/25 Tail On
- 21/25 Tail Off
- 26/30 Tail On
- 26/30 Tail Off
- 31/40 Tail Off
- 40/50 Tail Off
- 50/60 Tail Off
Cooked Shrimp
- 16/20 Tail On
- 21/25 Tail On
- 26/30 Tail On
- 31/40 Tail Off
- 250/350 Salad
Breaded Shrimp
- U/12 Garlic
- U15 Breaded “Clean Tail”
- 16/20 Breaded “Clean Tail”
- 16/20 “Coconut” Breaded
- 16/20 Breaded “Butterfly”
- 16/20 Lightly Dusted
- 21/25 Breaded Parcut
- 21/25 Breaded “Butterfly”
- 31/35 Breaded “Butterfly”
- Shrimp Pouches
- 40/50 Breaded “Minis”
- Breaded Pieces
Crab
Crab Meat / Imported & Domestic
- Jumbo Lump
- Super Lump
- Lump
- Backfin
- Special
- Claw
- Cocktail Claw
Soft Crabs / Frozen & Fresh (In Seasons)
- Soft Crabs Whales
- Soft Crabs Jumbos
- Soft Crabs Prime
- Soft Crabs Hotels
Other Crab Products
- King Crabmeat Chilean/Alaskan
- King Crab Legs 9/12, 16/20, 20/24
- Snow Crabmeat All Leg/Combination
- Snow Crab Clusters 10/Up, 8/Up, 5/8, 4/Up
- Stone Crab Claws Whole
- Dungeness Crab Clusters
- Dungeness Crab Cooked Frzn
Lobster
Live Lobsters
- Culls
- Chicks
- 1 ¼
- 1 ½
- 1 ¾ – 2
- 2, 3
- 3, 4
- 5 up
Lobster Tails
- Cold Water, Warm Water, Canadian, Brazilian, South African
- 16 – 20 oz
- 12 – 16 oz
- 10 – 12 oz
- 8 – 10 oz
- 6 – 8 oz
- 4 – 6 oz
- 2 – 4 oz
Lobster Meat
- 2# Regular
- 2# Claw & Knuckle
- 2# Broken
- Langostinos
Shellfish
Fresh Shellfish
- Shell Oysters Cleaned
- Clams, Soft Shell Gal./Bu
- Oysters Gal
- Littlenecks
- Middlenecks
- Topnecks
- Cherrystones
- Blue Hill Bay mussels
- White Water mussels #2/12.5
- Mussels-Wild 50#
- Mussels-P.E.I. 10#
Clam Products
- Breaded Clam Strips 4oz., 6oz., Bulk
- Minced Clams
- Sliced Clams
- Clam Chowder Case
Scallops
- Domestic 20/30, 30/40
- Canadian 20/30, 30/40
- IQF Seas 10/20, 20/30, 30/40
- Breaded Scallops
- Scallop Pieces
- Scallops, Dry Seas
- Scallops, Gal. Seas
- Scallops, Gal. Bays
- Scallop Medallions
Fish
Fresh Fish
- Whole, Fillets, Steaks, Loins, Portions
- Arctic Char
- Barramundi
- Black Tip Shark
- Bluefish
- Butterfish
- Catfish
- Cobia
- Cod
- Corvina
- Croaker
- Escolar
- Flounder, Fluke
- Grouper
- Haddock
- Hake
- Halibut
- Herring in Cream/Wine
- Mackerel, Spanish, Boston
- Mahi-Mahi
- Marlin loins
- Mako Shark
- Monkfish
- Ocean Perch
- Octopus
- Perch
- Pollack
- Rainbow Trout
- Red Snapper
- Rockfish
- Salmon – Can./Dom./Chilean/ Scottish/Organic
- Sea Bass, Chilean
- Sea Bass, Black Sea
- Sea Trout
- Smelts
- Sole
- Squid (Whole/T&T/Tubes/Rings)
- Striped Bass – Wild, Farmed
- Steelhead
- Swordfish
- Tilapia
- Tilefish
- Trout
- Tuna
- Turbot
Frozen Fish
- Barramundi
- Cape Capensis – L/P
- Grouper IQF
- Mahi-Mahi
- Marlin, Loins
- Monk Fish, IQF
- Ocean Perch Fil.
- Orange Roughy Filets – 8+
- Swai
- R/bow Trout Whole Boned
- Red Snapper Fil IQF
- Salmon Portions
- Sea Trout Fil – L/P
- Smelts
- Sword – Loins, Portions
- Tilapia – IQF
- Tuna – Center Cut Loins, Portions, Saku blocks
- Turbot Filets
- Whiting Filets – L/P
- Flounder – Cello, L/P, IQF
- Holland Sole IQF
- Cod
- Pollack – Cello L/P
- Haddock – Cello
- Haddock – L/P 12 oz. S/on
- Haddock – L/P 8/12 S/off
- Wahoo – T/S
Breaded Fish Portions
- Breaded Flounder 5 oz.
- Cod – Beer Battered
Smoked Fish
- Pre-Sliced Salmon Sides
- Smoked Mackerel Fillets
- Smoked Blue Fillets
- Smoked Trout Whole
- Smoked Mussels
- Smoked Scallops
Other Products
Surimi
- Salad Style
- Sticks
- Blue Crab (White)
- Retail Pack
Soups & Chowders
- Fresh Premium Clam Chowder
- Clam Chowder retail (can)
View the entire list of delicious Kettle Cuisine soups and chowders distributed by United Shellfish.
Miscellaneous
- Fz. IQF Oysters
- Fz Oysters, ½ Shell
- Breaded Oysters
- Crawfish; Meat, Whole Cooked
- New Zealand Mussels
- Fz Black Mussels; Whole Cooked
- Squid Tubes, T & T, Fresh/Fz
- Squid Rings; Raw
- Octopus
- Alligator Meat
- Frog Legs
Fresh Red Meat
Please contact our sales staff regarding Cross Docked Meat Program.